In a new elimination challenge in Master Chef Celebrity celebrities had 45 minutes to complete their plate; Each participant had in front a mystery box, under these they found Mexican products considered haute cuisine, such as grasshoppers, acociles and other insects.
When the time ran out on the faces of the famous on the tightrope, the nerves and expectation were reflected.
Estiwar G he was the first to be called to the lectern, he merged Mexican and Italian culture, as he explained to the jury; presented a pasta with meat and a parmesan with worms which were its main ingredient, these were also inside the paste.
In addition, aco perez presented a cream with Mexican worms, however, the preparation was not adequate and the Roux was raw.
On your side, Natalia Ramirez presented a dish which he called “Acociles for the first time”, although he complemented his dish with an oil, for chef Carpentier this was left over on his plate.