The 5 best places to try delicious sopaipillas in Santiago
Santiago de Chile is a city rich in culinary traditions, and one of its most delicious treasures are the old soups. These delicacies, made from fried dough and then dipped in a chancaca syrup, are the perfect treat for cold days. Here we present five unmissable places to enjoy the best sopaipillas in the capital.
1. The Spears
Located in the emblematic Plaza Ñuñoa, Las Lanzas is known for its delicious sopaipillas. This classic local offers a generous portion of two units for $3,000, submerged in a juice sweetened with chancaca. Additionally, you can accompany your order with a traditional roast milk.
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