After reaching in 2021 levels not seen in a decade, the price of coffee will continue to skyrocket this year and part of the blame is hers Brazil, whose harvest will be limited by climatic adversities and logistical challenges related to covid-19.
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The global market dependsto a large extent, from the volume of coffee that Brazil is capable of extracting in an unstable scenario, with a tight supply, a buoyant demand and the coronavirus pandemic still causing damage to production chains international. “The prospects for 2022, both in the international market and in Brazil, are of firm prices” with “moderate variations,” agronomist Fábio Costa, an analyst at the National Supply Company (Conab), linked to the Ministry of Agriculture, told Efe. Brazilian agriculture.
Brazil has a decisive weight in international coffee prices for its status as the world’s largest producer and exporter. In the last decade, about 70% of national production was destined for the rest of the world. What happens in the coffee plantations of this country has planetary repercussions and 2021 was an especially hard year, with a reduction in production of around 25% compared to 2020, when it collected the record of 63 million 60-kilo bags.
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The reason? The climatic difficulties faced by the main producing regions, such as the state of Minas Gerais (southeast), including the severe drought that preceded the flowering phase and the subsequent frosts of last southern winter.
for coast, the La Niña phenomenon it also contributed to this “rupture” in productivity, in a year that was already expected to be worse due to the very nature of the biannual coffee cycle. The price escalation, Costa points out, began “in the last quarter of 2020”, with the first signs that the weather would not row in favor, as confirmed later. In 2021 they continued to rise due to the risk of shortage of supplieswith the worsening of the weather conditions in Brazil.
All this, together with the problems in Vietnam and Columbiathe other major players in the sector, plus rising demand, contributed to the price of coffee on the New York Stock Exchange jumping “74%” in 2021, Gil Barabach, a consultant at ‘SAFRAS & Mercado’, stressed to Efe. entity specialized in Brazilian agribusiness.
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Arabica coffee contracts, the most produced in Brazil, traded in New York with delivery in March 2022 settled on December 31 at 226.10 cents per pound (0.45 kilos), the highest level since 2011 And in these first weeks of the year the price has continued to rise to 240. By 2022, Brazil expects to collect 55.7 million 60-kg bags, 16.8% more than in 2021, which would be the third best harvest in its history, although the result reflects the climatic problems of the previous year.
“The drought limited the growth of the plants in 2021 and now they do not have enough energy to support a very large harvest“, analyzes Costa. The abundant rains that have fallen since October during the flowering phase brought growers some optimism, which faded when they observed that this did not translate into a high volume of fruit. to uncertainty on what will be the real behavior of the Brazilian harvest in 2022, the projections that indicate an increase in global consumptionin a context of “logistical chaos” generated from the pandemic, according to Barabach.
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The lack of containers or the increase in freight costs has made it difficult to transport the coffee from the exporting countries to the main consumer markets, such as Europe and the United States, which also ended up pushing prices up. In addition, at the domestic level, the situation could be worse, since, if the appreciation of the dollar against the real continues, Brazilian exporters will be more likely to sell grain abroad to obtain higher profits.
“What will mark the (international) market will be the next Brazilian harvest and the expectation is that there will be a loss of potential”, remarked Barabach. And for 2023 more of the same, since today’s forecasts do not anticipate a sharp drop in future coffee prices.
EFE