Donde El Nano is the name of this emblematic Creole restaurant with decades of history. It has earned national fame for offering the sandwiches largest in Chile, with exclusive preparations that challenge the imagination. Its philosophy is clear: nothing here is small, everything is abundant and generous, a true feast for those seeking a gastronomic experience without limits.
The corner of Santiago that has the largest sandwiches in the country:
In Donde El Nano, size does matter. The menu is designed for the most demanding diners, with some of its sandwiches that easily surpass the mark of kilo and a half.
- El Volcán: An impressive $16,000 sandwich that has mechada chacarera, pork tenderloin with avocado and silver in red wine with caramelized onion, topped with egg and bacon.
- The Super Nano: A $9,500 classic, prepared with red wine sauce, bacon, lettuce, tomato and green beans, covered with a bath of cheddar cheese.
- The Vegetarian Option: A delicious sandwich which shows that strength is not exclusive to meat, with sautéed mushrooms, corn, olives and melted cheese.
Such is the impact of this place that even figures like the influencer Valeria García have highlighted it on their social networks, inviting their followers to try these legendary sandwiches. She herself stated: “If you are looking for a snack with typical Chilean sandwiches, you have to come to Donde El Nano.” Your recommendation serves as the best endorsement for this culinary challenge.
Source: Canva / Terra Production.
If you want to be one of the brave ones, try these giants sandwichesthe Donde El Nano restaurant has two locations in the Metropolitan Region. You can find them at Local 235 of Vega Central (Antonia López de Bello 743, Recoleta) or at your other meeting point, offering the same quality and magnitude in their portions.
