The second to be called to the lectern was Ramiro, who took one coffee empanada with a pickled onion,It seems that the mass of coffee was not a great success.
Aida Morales presented a dessert that fell short of coffee flavor, Carpentier compared the pudding Carpentier compared to an implant.
right away isabella was called to present her preparation and was a sweet dish, however, the dish had some flaws in its execution.
Tatan Mejia it was wanted redit preparing a dish that he had already made before, but either it had turned out very well; on this occasion Rasuch assured that he was very good, but he would have liked the chocolate to be finer and the coffee sauce crystallized.
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Finally, Carlos Baez, as a representative of the ‘flavor illiterate’ presented a ‘Milhouse’, a millefeuille of coffee. Carpentier assured that he felt the coffee despite some mistakes.