The Dominican poultry farming Live a Historical moment. He assured Pavel ConcepciónPresident of the Dominican Poulticulture Association (ADA), highlighting the growth sustained in the production of chickens and eggs in the country.
During the opening of the Technical day “We protect our poultry farming“, held in Santiago,He explained that in the last five years the production of eggs has doubled, consolidating the Dominican Republic as a regional reference in the Caribbean and Central America.
Presented, through a press release that, only in the period 2024-2025The sector experienced a 15 %growth, reaching about 390 million eggs monthly. “It is an amazing achievement for any sector and even more for poultry farming,” he said.
As for the fattening chickenthe sector also shows positive figures, with an increase of 4 %. “Last year the production was around 20.5 million chickens per month; today we are between 21 and 22.5 millionconfirming the ability to respond of our producers“said the president of the ADA.
Concepción said that this productive dynamism has allowed the Dominican poultry farming conquer International markets In the Caribbean and strengthen the Food security local, in addition to guaranteeing prices stability.
“These numbers talk about effort and the vision of our producerswhich have become true poultry champions. The challenge now is to maintain and expand this growth, guaranteeing sustainability and competitiveness For the future, “he said.
Technical day in Santiago
The activity “We protect our poultry farming“seeks to reinforce the Competitiveness and the health sustainability of the sector.
“This will be a Meeting space between producerstechnicians and industry allies that will allow us to project the vision of poultry farming in the next five years, “Concepción explained.
The day has the participation of National Specialists and international, who address the main health challenges that faces the Poultry production in the Dominican Republic.
