Neither chorrillana nor sopaipillas: this is the most typical dish in Chile, according to Artificial Intelligence

If there is something that characterizes our country, it is gastronomy, which on more than one occasion has been classified as one of the best in South America and which has a diversity of dishes to enjoy that are part of the tradition. Among the typical dishes From Chile we must mention the roast, the sopaipillas, the chorillana, none of these options has been highlighted as the strong point of our country and the fact is that the Artificial intelligence revealed another option that is very common and consumed a lot during the National Holidays.

Both chorillana and sopaipillas are a classic of Chilean gastronomy and cannot be missing in any restaurant and tourists usually leave delighted with these dishes. Within this group we must not leave out the barbecue, which beyond belonging to other countries such as Argentina or Uruguay, is also a typical dish on the Chilean table.