A new challenge of salvation took place this Friday in the most famous kitchen in Colombia. On this occasion, Ramiro and Isabella did not participate in the challenge because they won the previous competition and were saved in this cycle.
That’s the way it is, Estiwar G, Cristina Campuzano, Tatan Mejía, Corozo and Chico Arias they were measured in a new challenge of salvation.
The winners had to put the dishes for the celebrities: Estiwar got the merengón, Chicho got the millefeuille, Carlos the liberal, Cristina prepared the rice pudding, corozo with the custard and, finally, Tatán had to prepare a merengón .
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The celebrities dedicated themselves to making their preparations, experimenting with textures and flavors, but maintaining the originality of each recipe.
The first to present his dish was Christina, which presented a rice pudding to another level, with a touch of milk cream. Rausch gave the dish a very good rating, but not the plating.
Carlos presented his liberal and they applauded the presentation and the taste, it is unquestionably one of the best in the competition. For his part, Chicho presented his millefeuille, although he didn’t like the amount of powdered sugar. Also, the cream was curdled, so he didn’t like it.
corozo presented his custard and Rausch assured that it was a very normal dish, without much dedication. The next to pass was Tatán Mejía who showed a tamarind merengón, but they assured that it could have been too hot, but they liked its presentation.
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The last to go to the chefs’ table was Estiwar G. who also presented a “mulatto” merengón, however, his dish was not liked and they asked him to study and improve more in the preparation of desserts.
Finally, the winner of this challenge was Carlos Báez, who entered the top seven of Master Chef Celebrity with an excellent liberal.
