The Sanut company announced the holding of the third Poultry workshop: egg production for beginners, a basic training space aimed at entrepreneurs, producers and students interested in learning about aspects related to the egg industry.
The workshop will be held from the 11th to the 15th of this month and will combine virtual training with valuable field experience. With a contribution of RD$3,500, participants will have access to four days of intensive training, which includes key topics such as genetics, laying hen nutrition, hygienic management and production.
The program also includes a guided tour of a poultry facility, where attendees will be able to observe first-hand the production cycle and the health standards applied in the industry.
Space for this initiative is limited and those interested can register by scanning the QR code available in the event’s promotional material on the company’s social networks.
With this workshop, Sanut reaffirms its commitment to technical training in the poultry sector in the Dominican Republic, betting on strengthening knowledge as a basis for sustainable and quality production.
For more information, interested parties can contact the company directly through its social networks or official channels.
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