The variation of the basic basket to the paulistano, compared between July and August this year, presented a retreat of 2.21%, maintaining the fall trend observed since May this year, according to Procon-SP and the Intersindical Department of Statistics and Socioeconomic Studies (Dieese). In the 12 -month analysis the value of the basic basket for São Paulo had an increase of 2.27%.
They pulled the recent drop some of the products that had the most prominence in the high of the basket between April 2024 and 2025, such as first and second meats, eggs and chicken, as well as potatoes and onion. By group, the variations observed between July and August were -2.56% for food items, -2.12% for cleaning items and +1.47% for personal hygiene items.
In August, the largest falls were from potatoes (-20.73%, overthrowing the index by 0.33%), onion (-16%), garlic (-9.49%), white eggs (-6.59%) and bread (-4.44%), four items with little significant drop for the index as a whole. The drop for first -rate meat was -3.60%, with a 0.51% impact on the basket value, and second -time meats of -2.80%, with an impact of 0.22% on the index. The entire cold chicken ranged -3.36%, influencing the total amount with a 0.21%retreat, while sliced mozzarella cheese decreased by -4.22%, with an impact of 0.17%on the index fall.
The most felt increases last month were in hygiene items, with toothpaste rising 3.42% and having an impact of 0.07% and the absorbent rising 2.25% and having an impact of 0.03%. The variation of whole milk powder (1.33%), sliced ham (1.34%) and Maison cookie (1.43%) impacted 0.02%each on the index.
Variation in 12 months
In comparing values between August 2024 and August 2025, the Paulistano still pays more for the basket, which cost R $ 1,267.12 and today costs R $ 1,295.86. The highest registered price in April 2025 was R $ 1,369.81. The variation in animal proteins was the most important, in terms of impact, in the period, with an increase in the annual comparison of 24.40% for second -bone meats and 20.21% for first meats. The only item that had a higher increase was coffee powder (500g), with an increase of 72.58% for the Paulistano.
Other proteins also had sensitive increase, such as fresh sausage, which increased by 13.73%, the entire cold chicken (7.69%), loose sausage (5.52%), sliced ham (4.85%) and white eggs (2.41%). Only measured protein to fall, sliced mozzarella cheese ranged -3.95%. The most important falls in the period were potato (-55.64%), onion (-50.65%), rice (-28.21%) and carioquinha beans (-14.81%).
The improvement was for August compared to July. Regarding the last 12 months, prices are still on the rise.
The variation of the basic basket to the paulistano, compared between July and August this year, presented a retreat of 2.21%, maintaining the fall trend observed since May this year, according to Procon-SP and the Intersindical Department of Statistics and Socioeconomic Studies (Dieese). In the 12 -month analysis the value of the basic basket for São Paulo had an increase of 2.27%.
The recent drop were some of the products that had the most prominence in the high of the basket between April 2024 and 2025, such as first and second meats, eggs and chicken, as well as potatoes and onion. By group the variations observed between July and August were -2.56% for food items, -2.12% for cleaning items and +1.47% for personal hygiene items.
In August the largest falls were from potatoes (-20.73%, overthrowing the index by 0.33%), onion (-16%), garlic (-9.49%), white eggs (-6.59%) and bread (-4.44%), four items with little significant drop for the index as a whole. The drop for first -rate meat was -3.60%, with a 0.51% impact on the basket value, and second -time meats of -2.80%, with an impact of 0.22% on the index. The entire cold chicken ranged -3.36%, influencing the total amount with a 0.21%retreat, while sliced mozzarella cheese decreased by -4.22%, with an impact of 0.17%on the index fall.
The most felt increases last month were in hygiene items, with toothpaste rising 3.42% and having an impact of 0.07% and the sbsorbent rising 2.25% and having an impact of 0.03%. The variation of whole milk powder (1.33%), sliced ham (1.34%) and Maison cookie (1.43%) impacted 0.02%each on the index.
Variation in 12 months
In the comparison of values between August 2024 and August 2025 the Paulistano still pays more for the basket, which cost R $ 1,267.12 and today costs R $ 1,295.86. The highest registered price in April 2025 was R $ 1,369.81. The variation in animal proteins was the most important, in terms of impact, in the period, with an increase in the annual comparison of 24.40% for second -bone meats and 20.21% for first meats. The only item that had a higher increase was coffee powder (500g), with an increase of 72.58% for the Paulistano.
Other proteins also had sensitive increase, such as fresh sausage, which increased by 13.73%, the entire cold chicken (7.69%), loose sausage (5.52%), sliced ham (4.85%) and white eggs (2.41%). Only measured protein to fall, sliced mozzarella cheese ranged -3.95%. The most important falls in the period were potato (-55.64%), onion (-50.65%), rice (-28.21%) and carioquinha beans (-14.81%).
