This Tuesday (15) begins the 16th edition of Santa Feira do Peixe, held annually by CEAGESP (Company of Entrepreneurs and General Warehouses of São Paulo), in Vila Leopoldina. The event, which runs until Thursday (17), from 12h to 20h, brings together the companies of the fishing sector that operate in Ceagesp, with special promotions for Holy Week. 
This year’s highlights will be the mullet and the cation. Consumers will also find fish such as salmon, corvine, sword, chubby, piggy and anchovy, as well as prawns.
“We will have a frozen mullet marketed at R $ 11.99 a kilo. Those who buy the box with 20 pounds will pay even cheaper, R $ 10.99 a kilo. Already the cation in place will be sold at R $ 34.90 a kilo,” said the manager of the São Paulo Pescados (EPSP), Douglas do Amaral.
Promotional values will be valid as long as stocks last. Consumers should enter gate 15 (access to vehicles and pedestrians) and gate 14 (exclusively for pedestrians). There will also be a food court with dishes like paella and baked fish options for on -site consumption.
Entry and parking will be free to the fair of the fair.
The purpose of the fair is to make fishing accessible to the general public.
“During the year, the commercialization of these products in the CEAGESP fishing sector occurs at wholesale, and it is possible to buy only in large quantities. But during Holy Week, we realize the Holy Fish Fair just so that the end consumer also buy with us, in retail,” said Amaral.
The expectation for this year is to exceed the figures of last year’s edition, when the fair received about 8.5 thousand visitors and sold more than 30 tons of fish.
